The Weekly Scale: June 15th

Posted by Lauren Farrell on June 15


This week on The Weekly Scale, host Tyler Kern highlights the appearance of Drones in America contributor Grant Guillot on Fox Business,  the latest guest on The Roboticist Chronicles – NASA, the launch of a new cooking show and construction for the expansion of MarketScale’s Headquarters in Downtown Dallas.

Host of Drones in America Called as Expert on Fox Business
grant on fox 1
When it comes to drones and their applications, MarketScale contributor Grant Guillot is definitely an expert. Guillot is the host of the podcast Drones in America, which has become a platform to connect with throught leaders across the droneindustry. It has also create opportunities for Guillot's expertise to be shared to an even wider audience including most recently this past week on Fox Business.

Learn more. 

The Difference Between Robots on Earth and Robots in Outer Space

Some things are challenging enough, but adding an extra element takes the degree of difficulty up several notches. That’s the case for Josh Sooknanan, an aerospace engineer with NASA, who takes robots and puts them into space. Sooknanan joins ARC Specialties President, Dan Allford, on this episode of The Roboticist Chronicles.

Learn more. 

Launching: Run The Pass with Chef Andre Natera
run the pass

 This summer MarketScale is launching Run the Pass with Chef Andre Natera, executive chef of the Fairmont Austin Hotel. A graduate of Le Cordon Bleu and member of the World Master Chef Society, Natera’s show hosts food and beverage industry superstars each month to discuss the business side of the industry as they prepare a new dish.

Learn more.

#B2BNeverSleeps so stay up to date on what is happening across B2B on MarketScale. Want to see previous episode of The Weekly Scale? Watch here.


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